If you’re determined to learn how long it takes to grill a hamburger, we’ve got you covered. We cover cook times, grill times, and level of doneness, and discuss each type of grill to use for the best results in grilling a juicy burger! Keep reading and you’ll know the best ground beef to use, and how to
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Archive for "April, 2024"
If you’re determined to learn how long it takes to grill a hamburger, we’ve got you covered. We cover cook times, grill times, and level of doneness, and discuss each type of grill to use for the best results in grilling a juicy burger! Keep reading and you’ll know the best ground beef to use, and how to
15The recently released 60-year-old Balvenie Scotch. Price: $145,000. Several weeks ago, I was invited to sample a new bottling of Scotch in the company of the whiskey’s brand ambassador. The meeting was advertised to me as “an exclusive invitation for a rare and extraordinary experience.” Rare, indeed. For there were only 71 bottles of the
The recently released 60-year-old Balvenie Scotch. Price: $145,000. Several weeks ago, I was invited to sample a new bottling of Scotch in the company of the whiskey’s brand ambassador. The meeting was advertised to me as “an exclusive invitation for a rare and extraordinary experience.” Rare, indeed. For there were only 71 bottles of the
12As previously reported last week, Mamajuana Cafe on Frankford Avenue in Fishtown is now open. Close to the Brooklyn Bowl and the Fillmore, the 10,000-square-foot restaurant features seating for 350 inside. Known for its Latino cuisine, Mamajuana Cafe combines traditional recipes with new twists. Philly Grub correspondent Erin Flynn Jay took a look and sampled some
As previously reported last week, Mamajuana Cafe on Frankford Avenue in Fishtown is now open. Close to the Brooklyn Bowl and the Fillmore, the 10,000-square-foot restaurant features seating for 350 inside. Known for its Latino cuisine, Mamajuana Cafe combines traditional recipes with new twists. Philly Grub correspondent Erin Flynn Jay took a look and sampled some
If there is one thing I love it’s a good pasta recipe. Pasta has to be one of the ultimate comfort foods. It’s also versatile, and there are so many different combinations of sauces, proteins, and noodles, you can seriously make it your own. This Shrimp Linguine is the perfect summer pasta dish. It’s made
If there is one thing I love it’s a good pasta recipe. Pasta has to be one of the ultimate comfort foods. It’s also versatile, and there are so many different combinations of sauces, proteins, and noodles, you can seriously make it your own. This Shrimp Linguine is the perfect summer pasta dish. It’s made
La buona stella di Yoji Tokuyoshi Il caos che agita l’ingresso, in una domenica sera come tante, è il risultato delle tante aspettative che orbitano attorno alla Bentoteca da quando complice l’implacabile scure della pandemia, in questo caso anche strategica consigliera, Yoji Tokuyoshi decise di trasmutare il suo ristorante stellato in qualcosa di meno pettinato
La buona stella di Yoji Tokuyoshi Il caos che agita l’ingresso, in una domenica sera come tante, è il risultato delle tante aspettative che orbitano attorno alla Bentoteca da quando complice l’implacabile scure della pandemia, in questo caso anche strategica consigliera, Yoji Tokuyoshi decise di trasmutare il suo ristorante stellato in qualcosa di meno pettinato
15In our fair windswept city, pasta is a given. It is a non-negotiable, it is as vital as trams, magics, black puffer jackets at the Tan and RM Williams boots in the MCC. From the most high-end, considered dishes, like Gimlet’s pipe rigate with blue swimmer crab, to the humble nostalgia of a gaping satellite
In our fair windswept city, pasta is a given. It is a non-negotiable, it is as vital as trams, magics, black puffer jackets at the Tan and RM Williams boots in the MCC. From the most high-end, considered dishes, like Gimlet’s pipe rigate with blue swimmer crab, to the humble nostalgia of a gaping satellite
15Give your favorite steak tons of flavor with this easy recipe for Homemade Montreal Steak Seasoning. It can be mixed up in just a few minutes and is as flavorful as the original. You can use as much or as little as you need and store the rest in your pantry to use again whenever
Give your favorite steak tons of flavor with this easy recipe for Homemade Montreal Steak Seasoning. It can be mixed up in just a few minutes and is as flavorful as the original. You can use as much or as little as you need and store the rest in your pantry to use again whenever
11This has got to be the juiciest way to eat your Greek chicken. @hungryhappens One Pan Roasted Greek Chicken ‘Salad’ (recipe is on my website: HungryHappens.Net) ♬ original sound – Stella Drivas This dinner is always on my rotation and it never disappoints. The easy breezy method of making this is also a bonus. You
This has got to be the juiciest way to eat your Greek chicken. @hungryhappens One Pan Roasted Greek Chicken ‘Salad’ (recipe is on my website: HungryHappens.Net) ♬ original sound – Stella Drivas This dinner is always on my rotation and it never disappoints. The easy breezy method of making this is also a bonus. You
One pot, 25 minutes and one seriously tasty, seriously easy meal. This ‘Marry Me’ orzo is packed with bold flavors, and built with cupboard staples. Just add everything to your pot, stir and wait for the magic to happen. While I despise the name, I am a big fan of the ‘Marry Me’ flavor combination.
One pot, 25 minutes and one seriously tasty, seriously easy meal. This ‘Marry Me’ orzo is packed with bold flavors, and built with cupboard staples. Just add everything to your pot, stir and wait for the magic to happen. While I despise the name, I am a big fan of the ‘Marry Me’ flavor combination.
15Cole’s Smokehouse @ 380 2nd street North Belmont, MS. Open Wed-Fri 10-2 / 4-8, Sat 11-8. Lunch specials and full menu. This small eatery in the heart of Belmont has been a gathering place for local residents since the 60’s. Menu at the bottom of page The restaurant is located on the corner of a
Cole’s Smokehouse @ 380 2nd street North Belmont, MS. Open Wed-Fri 10-2 / 4-8, Sat 11-8. Lunch specials and full menu. This small eatery in the heart of Belmont has been a gathering place for local residents since the 60’s. Menu at the bottom of page The restaurant is located on the corner of a
